01. People in the Middle East are obsessed with the basic way of drinking, roasting coffee beans deep to near dark (DarkRoast), usually ground into a very fine powder, and then boil several times and then add sugar to form a small cup of coffee that is extremely thick, bitter, sweet and precipitated. This is also the difference of coffee culture in different countries, to understand the coffee culture of these different countries, for coffee chain brands.
2015-04-23 The same Earth different Coffee habits Middle East region people basicNicaragua Honey Process Red Bourbon country: Nicaragua production area: La Sabana, Madriz altitude: 1400-1450m harvest time: December to March next year treatment method: honey treatment variety: red bourbon treatment plant: Jaime Jose Molina Fiallos flavor: chocolate, red fruit, fruit juice Nicaragua is mainly divided into four major producing areas.
2016-05-05 Jim Molly Nami treatment country Nicaragua Variety Hongbo NicaNestle Coffee Nestl é invented the world's first instant coffee Nestle Coffee in 1938 and soon became popular all over the world. Today, an average of 4000 cups of Nestl é coffee are enjoyed worldwide, and Nestle Coffee has become the world's leading coffee brand. Nestle began to sell Nestle coffee products in China in the 1980s, and soon became widely loved by consumers.
2016-03-15 Instant Coffee Nestle Max will Columbia Brand PublicTurkish coffee is always exotic: Turkish coffee Turks always look at the traces of coffee powder at the bottom of the coffee cup after drinking coffee, and know the luck of the day from its appearance. Preparation method: pour the deep-fried coffee and cinnamon and other spices into the milk basin, stir well, then pour into the pan, add some water to boil 3 times, and remove from the fire.
2015-03-30 Countries classics coffee practices production fancy steps materials TurkeyA kind of coffee, different people have different ways to drink coffee, now let's take a look at how coffee is drunk all over the world. 1. Italy: it is a kind of espresso in a small cup, which can be cooked and drunk quickly. People who have been in contact with the coffee for a long time can get used to its heavy taste. 2. France: the French prefer light coffee, which is usually moderately roasted and roughly ground
2014-12-16 Boutique coffee basics common sense countries traditions drinking methods one different● distinguishes the key names and specifications of coffee beans the name of the port of export of ● can tell the shipping route from the name of the port of exit marked. Coffee from the same origin or the same brand has a certain route, so it is also exported from the same port. For example, if it is marked "Brazil." "Santos" means that this is coffee exported from Santos, with the exception of those marked "mocha".
2016-01-11 Distinguish coffee beans and grading teach you to master how essentials distinguish coffeePhilippine coffee was introduced into the Philippines (Philippines) in the early 19th century, and by 1880 the country had become the fourth largest coffee exporter in the world. However, due to the spread of coffee rust, the country became a coffee importer shortly after 1880. However, the coffee growing industry has gradually recovered. Today, after slow and steady development, the country's coffee industry continues to grow.
2016-03-24 Rabbi Kadou specialty coffee country of origin Philippines coffee beansA kind of coffee, different people have different ways to drink coffee, now let's take a look at how coffee is drunk all over the world. 1. Italy: it is a kind of espresso in a small cup, which can be cooked and drunk quickly. People who have been in contact with the coffee for a long time can get used to its heavy taste. 2. France: the French prefer light coffee, which is usually moderately roasted and roughly ground
2015-05-09 Boutique coffee common sense countries traditions drinking methods one different people haveLegend has it that Shack, a disciple of Sheckaldi, the guardian saint of the Arabian Peninsula. Omar was a highly respected and beloved chief in Moka, but was expelled by his people for committing crimes. As a result, Shake Omar was exiled to Osama in the country, where he stumbled upon the fruit of coffee in 1258. One day, Omar was walking hungry in the mountains.
2016-05-24 Coffee its origin comes from where when flows into China that is to say Arabia.Nestle Coffee Nestle invented the world's first instant coffee Nestle Coffee in 1938 and soon became popular all over the world. Today, an average of 4000 cups of Nestl é coffee are enjoyed worldwide, and Nestle Coffee has become the world's leading coffee brand. Nestl é began to sell Nestle coffee products in China in the 1980s and soon became popular with consumers.
2016-05-08 Hang ear bag replace instant coffee boutique convenience Nestle company in 1The United States is a young and dynamic country, any form of culture in this country, like itself, is unrestrained, unstereotyped and spontaneous, and the coffee culture of the United States is no exception. Americans drink coffee casually, without scruples, without European sentiment, without Arab fastidiousness, and drink freely, comfortably, selfishly and detached. Beauty
2014-12-05 Coffee common sense the United States Italy different brewing methods is a youngThe United States is a young and dynamic country, any form of culture in this country, like itself, is unrestrained, unstereotyped and spontaneous, and the coffee culture of the United States is no exception. Americans drink coffee casually, without scruples, without European sentiment, without Arab fastidiousness, and drink freely, comfortably, selfishly and detached. Beauty
2015-04-30 Coffee common sense the United States Italy different brewing methods is a youngThere is a bright future. Coffee was introduced into the Philippines (Philippines) in the early 19 th century, and by 1880 the country had become the world's fourth largest coffee exporter. However, due to the spread of coffee rust, the country became a coffee importer soon after 1880. However, the coffee growing industry has gradually recovered. Today, after slow and steady development, the country's coffee industry is growing.
2014-09-22 Coffee beans Asia PhilippinesCoffee was introduced into the Philippines (Philippines) in the early 19 th century, and by 1880 the country had become the world's fourth largest coffee exporter. However, due to the spread of coffee rust, the country became a coffee importer soon after 1880. However, the coffee growing industry has gradually recovered. Today, after slow and steady development, the country's coffee industry continues to grow and develop high-quality varieties.
2014-08-21 Coffee knowledge coffee origin PhilippinesWest coast: including coastal plains and foothills, high in the east and low in the west, generally below 200 meters above sea level, with some hills and low mountains at an altitude of 600 to 700 meters. Belongs to the tropical rain forest climate, the southernmost end begins to transition to the savanna climate. The average annual precipitation decreases from more than 3000 mm to about 500mm from north to south. Central Mountains: the Andes enter Ecuador from Colombia
2016-08-29 Taste freshness uniqueness Ecuador Crewe Manor Coffee Flavor taste productionCoffee was introduced into the Philippines (Philippines) in the early 19th century, and by 1880 the country had become the fourth largest coffee exporter in the world. However, due to the spread of coffee rust, the country became a coffee importer shortly after 1880. However, the coffee growing industry has gradually recovered. Today, after slow and steady development, the country's coffee industry continues to grow and develop quality.
2016-05-17 Philippines also have coffee flavor introduction PhilippIn Costa Rica, coffee fruit Tarasu is unloaded from ox carts in the south of the country's capital, SanJos, and is one of the country's most valued coffee growers. LaMinitaTarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called LaMinita.
2016-06-15 Costa Rica coffee producing areas Lamy Nita farms peopleA kind of coffee, different people have different ways to drink coffee, now let's take a look at how coffee is drunk all over the world. 1. Italy: it is a kind of espresso in a small cup, which can be cooked and drunk quickly. People who have been in contact with the coffee for a long time can get used to its heavy taste. 2. France: the French prefer light coffee, which is usually moderately roasted and roughly ground
2014-12-11 Boutique coffee culture common sense tradition coffee drinking inventory one noColombia, located in the northwest of South America, is a beautiful country with a long history. Indians have lived on this land since ancient times. It was colonized by Spain in 1531 and gained independence in 1819. It was renamed in 1886 to commemorate Columbus, the discoverer of the American continent. In 1808, a priest transferred coffee from the French Antilles to Venezuela.
2016-08-04 Light fragrant Columbia coffee manor producing area flavor taste characteristics speciesThe Republic of Colombia is located in the northwest of South America. It is bordered by Venezuela in the northeast, Brazil in the southeast, Peru and Ecuador in the south, Panama in the northwest, the Pacific Ocean in the west, the Caribbean Sea in the north and the ocean in the east. It is the only two-ocean country in South America. Colombia is not only the gateway between South and North America, but also connects Europe and Pacific Rim countries by sea.
2014-10-29 Coffee knowledge coffee bean growth Colombia